Crystal Palace Tandoori Menu
We offer traditional Indian dishes such as Balti, Biryani, Korma and Vindaloo curry, all carefully prepared to authentic recipes. We also offer less familiar dishes including regional specialities from Bangladesh and Goa.
Highly recommended:
- Spicy dishes including Jaal Maal (with Naga chilli and fresh coriander) and Lamb Jaflong (seriously hot, with sun dried red chillies)
- Authentic Bangladeshi Tawai served on a sizzling platter
- Fish dishes including Tilapia Fish Masala and Boal Fish Curry
- Specialities from Goa including Xacuti de Galinha (chicken or lamb cooked with roasted herbs, coconut and spices).
Don’t forget to ask us about our full range of vegetarian dishes – we can’t fit them all onto the menu!